1-Ingredient Vegan Caramel
Indulge in the decadence of this 1-Ingredient Vegan Caramel, a luscious and versatile sauce that transforms any dessert into a delightful experience. With just coconut condensed milk as its star ingredient, this creamy caramel is incredibly easy to prepare and can be ready in just five minutes! Drizzle it over dairy-free ice cream, fresh fruits, or pancakes for an irresistible treat that satisfies your sweet cravings. Whether you’re hosting a gathering or simply treating yourself, this vegan caramel is the perfect addition to elevate your desserts without any guilt.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: Vegan
Ingredients
Scale
- 1 can coconut condensed milk
Instructions
- In a medium saucepan over low heat, pour in the coconut condensed milk.
- Stir continuously with a whisk or spatula to prevent sticking.
- Cook until the mixture begins to bubble gently and thickens (approximately 4 minutes).
- Remove from heat and allow to cool slightly before serving.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 90
- Sugar: 14g
- Sodium: 15mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://lowfatflavor.com/1-ingredient-vegan-caramel/