Sugar Free Snickers Bar Candy

This Sugar Free Snickers Bar Candy recipe is a guilt-free delight that satisfies your sweet tooth without the carbs. Perfect for parties, snack time, or a special treat, these bars combine layers of flavor and texture. Indulge in a dessert that feels indulgent but remains healthy and delicious.

Why You’ll Love This Recipe

• Guilt-Free Indulgence: Enjoy the rich flavors of Snickers without the added sugar and carbs.
• Quick and Easy: With only 25 minutes of total time, you can whip up these bars in no time.
• Versatile Treat: Perfect for various occasions, from family gatherings to movie nights.
• Packed with Nutrition: Low in calories and high in protein, this candy is a smart choice for your snacking needs.
• Layered Flavor Explosion: The combination of crunchy peanuts, creamy peanut butter, and rich chocolate will leave you wanting more.

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Tools and Preparation

To make this delicious Sugar Free Snickers Bar Candy, you will need some essential tools. Having the right equipment makes the process smoother.

Essential Tools and Equipment

• Baking pan
• Mixing bowls
• Electric mixer
• Measuring cups and spoons
• Rubber spatula

Importance of Each Tool

• Baking pan: Provides the ideal shape for layering your candy bars evenly.
• Electric mixer: Ensures that ingredients are well combined and fluffy.
• Rubber spatula: Helps scrape every bit of batter from bowls, making sure nothing goes to waste.

Ingredients

This low carb Snickers bar recipe makes a delicious sweet candy treat that can be enjoyed without guilt. Layering in a baking pan makes it quick and easy.

For the Base Layer

• 1 egg white
• 1/8 teaspoon cream of tartar
• 1/4 teaspoon xanthan gum
• 1/4 teaspoon sugar-free vanilla extract
• 1 Tablespoon Pyure All-Purpose (or 2-1/2 tsp Truvia)
• 3 Tablespoons vanilla whey protein powder

For the Middle Layer

• 2 Tablespoons butter
• 1/4 cup Pyure All-Purpose (or 3T + 3/4 tsp Truvia)
• 2 Tablespoons heavy cream
• 2 Tablespoons natural creamy peanut butter
• 1/2 teaspoon sugar-free vanilla extract
• 3/4 cup salted peanuts (chopped)

For the Top Layer

• 3/4 cup sugar free chocolate chips
• 2 Tablespoons natural creamy peanut butter

How to Make Sugar Free Snickers Bar Candy

Step 1: Prepare the Base Layer

1. In a mixing bowl, combine the egg white, cream of tartar, xanthan gum, and sugar-free vanilla extract.
2. Use an electric mixer to beat until soft peaks form.
3. Gradually add Pyure All-Purpose sweetener and vanilla whey protein powder while mixing until fully incorporated.

Step 2: Assemble the Middle Layer

1. In another bowl, melt the butter.
2. Mix in Pyure All-Purpose sweetener, heavy cream, natural peanut butter, and sugar-free vanilla extract until smooth.
3. Fold in chopped salted peanuts gently.

Step 3: Combine Layers in Pan

1. Spread half of the base layer mixture evenly into a lined baking pan.
2. Add the middle layer on top and spread it out smoothly.
3. Finish with the remaining base layer mixture spread over.

Step 4: Prepare the Topping

1. Melt sugar free chocolate chips with natural peanut butter in a microwave-safe bowl until smooth.
2. Pour this mixture over the layered candy bars evenly.

Step 5: Chill and Serve

1. Refrigerate for at least an hour until set.
2. Cut into squares and enjoy your homemade Sugar Free Snickers Bar Candy!

How to Serve Sugar Free Snickers Bar Candy

Serving Sugar Free Snickers Bar Candy is easy and versatile. This delicious treat can be enjoyed in various ways, making it perfect for any occasion. Here are some fun serving suggestions to enhance your experience.

As a Standalone Snack

• Serve chilled: Enjoy these bars straight from the fridge for a refreshing snack.
• Perfect for parties: Cut into small squares and arrange on a platter for a delightful dessert table.

With Fresh Fruits

• Pair with berries: Serve alongside strawberries or raspberries for a sweet contrast.
• Slice bananas: Add banana slices on top for an extra layer of flavor and nutrition.

Drizzled with Nut Butter

• Peanut butter drizzle: Melt additional peanut butter and drizzle over the bars for added richness.
• Almond butter option: For a different twist, use almond butter as a topping.

In a Dessert Bowl

• Crumbled topping: Chop the bars and serve them in a bowl with whipped cream or yogurt.
• Layered dessert: Create layers of crumbled bars, Greek yogurt, and fruit for a delicious parfait.

How to Perfect Sugar Free Snickers Bar Candy

Perfecting your Sugar Free Snickers Bar Candy can elevate this already tasty treat. Follow these tips to ensure your candy turns out just right.

• Use room temperature ingredients: This helps ensure even mixing and better texture in your bars.
• Don’t skip the xanthan gum: This ingredient adds necessary thickness and helps bind the mixture together.
• Chill before cutting: Allow the bars to set in the refrigerator; this makes cutting easier and improves texture.
• Experiment with sweeteners: Different sugar substitutes can yield varying sweetness levels; find what works best for you.
• Store properly: Keep bars in an airtight container in the fridge to maintain freshness longer.

Best Side Dishes for Sugar Free Snickers Bar Candy

Pairing side dishes with Sugar Free Snickers Bar Candy can enhance your overall dessert experience. Here are some great options to consider.

1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the candy.
2. Greek Yogurt Parfait: Layer Greek yogurt with nuts or berries for a creamy complement that contrasts nicely.
3. Chocolate Avocado Mousse: A rich mousse made from avocados, cocoa, and sweetener offers a smooth texture that pairs well.
4. Nutty Granola: Sprinkling some homemade granola adds crunch while keeping the low-carb theme intact.
5. Coconut Chia Pudding: This pudding provides healthy fats and fiber, making it an excellent choice alongside the candy.
6. Cheese Platter: A selection of cheeses can provide savory notes that balance the sweetness of your Snickers bars.

Common Mistakes to Avoid

When making Sugar Free Snickers Bar Candy, it’s easy to make a few common mistakes. Here are some pitfalls to watch out for:

• Incorrect Ingredient Measurements: Using too much or too little of an ingredient can affect the texture and flavor. Always measure carefully for best results.
• Skipping the Cream of Tartar: This ingredient helps stabilize the egg whites. Omitting it can lead to a less fluffy candy bar. Make sure to include it for the perfect texture.
• Not Chilling Long Enough: Allowing the bars to chill properly ensures they set correctly. If they’re not chilled long enough, they may fall apart when you cut them.
• Using Regular Peanut Butter: Regular peanut butter contains sugar. Stick to natural creamy peanut butter that’s sugar-free for this recipe to stay true to the sugar-free theme.
• Overheating Chocolate Chips: Melt chocolate chips gently; overheating can cause them to seize up. Use low heat and stir constantly until melted for a smooth coating.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container in the fridge.
• Best consumed within 1 week for optimal freshness.

Freezing Sugar Free Snickers Bar Candy

• Wrap bars tightly in plastic wrap and place in a freezer-safe container.
• Can be frozen for up to 3 months without losing flavor.

Reheating Sugar Free Snickers Bar Candy

• Oven: Preheat oven to 350°F (175°C). Place bars on a baking sheet and warm for about 5-10 minutes.
• Microwave: Heat one bar at a time in 10-second intervals until slightly warm.
• Stovetop: Use a non-stick pan over low heat, heating each bar for about 1-2 minutes per side.

Frequently Asked Questions

What is Sugar Free Snickers Bar Candy made of?

Sugar Free Snickers Bar Candy is made from a blend of protein powder, sugar-free sweeteners, natural peanut butter, and sugar-free chocolate chips.

How many servings does this recipe yield?

This recipe yields approximately 35 squares, making it perfect for sharing or enjoying throughout the week.

Can I customize my Sugar Free Snickers Bar Candy?

Absolutely! You can add nuts, different flavored protein powders, or even swap out peanut butter for almond butter if you prefer.

How do I store leftover bars?

Store leftover bars in an airtight container in the refrigerator or freeze them for later enjoyment.

Final Thoughts

This Sugar Free Snickers Bar Candy recipe offers a delicious treat that fits perfectly into any low-carb lifestyle. With its customizable options and satisfying flavors, you’re encouraged to try making this fantastic candy at home. Enjoy experimenting with different ingredients to create your ideal version!