Carnivore Keto Chicken Casserole Recipe

The Carnivore Keto Chicken Casserole Recipe is a delightful dish that perfectly combines rich flavors and satisfying textures. This casserole is not only easy to prepare but also a fantastic option for family dinners, meal prep, or even special occasions. With its creamy base and cheesy topping, this recipe stands out as a low-carb favorite for anyone following a ketogenic lifestyle.

Why You’ll Love This Recipe

  • Quick to Prepare: This casserole takes just 10 minutes of prep time, making it perfect for busy weeknights.
  • Flavorful: The combination of chicken, cream cheese, and savory spices creates a dish bursting with flavor.
  • Versatile: Serve it on its own or pair it with your favorite low-carb side for a complete meal.
  • Kid-Friendly: The cheesy goodness will appeal to both kids and adults, making it a hit at the dinner table.
  • Meal Prep Friendly: This recipe can be made ahead and reheated, ensuring you have delicious meals ready throughout the week.

Tools and Preparation

To make the Carnivore Keto Chicken Casserole Recipe, you’ll need some essential tools. Gather these before you begin cooking to streamline your process.

Essential Tools and Equipment

  • 8×8-inch baking dish
  • Mixing bowl
  • Whisk or electric mixer
  • Measuring cups and spoons
  • Spatula

Importance of Each Tool

  • Baking Dish: A good-quality baking dish ensures even cooking and easy serving.
  • Mixing Bowl: A sturdy mixing bowl provides ample space for combining all your ingredients thoroughly.
  • Whisk or Electric Mixer: These tools help achieve a smooth mixture, ensuring every ingredient is well-blended.

Ingredients

For the Casserole

  • 2 cups shredded cooked chicken
  • 4 ounces cream cheese (softened)
  • ½ cup heavy cream
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 4 slices cooked Turkey Bacon (crumbled)
  • 2 large eggs
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

How to Make Carnivore Keto Chicken Casserole Recipe

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This step is crucial for ensuring your casserole bakes evenly.

Step 2: Prepare the Creamy Base

In a large bowl:
1. Mix together the softened cream cheese, heavy cream, eggs, garlic powder, onion powder, salt, and black pepper until smooth.
2. Ensure there are no lumps in the mixture for the best texture.

Step 3: Combine Ingredients

Now it’s time to bring everything together:
1. Stir in the shredded cooked chicken along with half of the mozzarella cheese and all of the Parmesan cheese until evenly distributed.

Step 4: Transfer to Baking Dish

Transfer the creamy chicken mixture into a greased 8×8-inch baking dish:
1. Spread it out evenly with a spatula.

Step 5: Add Toppings

Sprinkle the remaining mozzarella cheese over the top:
1. Crumble the cooked Turkey Bacon evenly across the casserole for added crunch.

Step 6: Bake

Place the baking dish in your preheated oven:
1. Bake for about 25 minutes or until bubbly and golden brown on top.

Step 7: Serve

Once baked:
1. Remove from the oven and allow it to rest for about 5 minutes before serving. Enjoy your delicious Carnivore Keto Chicken Casserole!

How to Serve Carnivore Keto Chicken Casserole Recipe

Serving the Carnivore Keto Chicken Casserole can elevate your meal experience. This dish is rich, creamy, and satisfying, making it a perfect centerpiece for a keto-friendly dinner. Here are some serving suggestions to enhance your enjoyment.

With Fresh Greens

  • Mixed Salad: Pair the casserole with a simple mixed salad of greens like spinach and arugula, tossed with olive oil and vinegar for freshness.
  • Cucumber Salad: A light cucumber salad adds crunch and balances the richness of the casserole.

Topped with Herbs

  • Chopped Parsley: Garnish the casserole with fresh parsley for a pop of color and added flavor.
  • Chives or Green Onions: Sprinkle finely chopped chives or green onions on top for an extra layer of taste.

Accompanied by Dipping Sauces

  • Ranch Dressing: Serve with a side of ranch dressing for dipping, enhancing the savory flavors.
  • Hot Sauce: A drizzle of hot sauce can add a nice kick, perfect for those who enjoy spicy food.

How to Perfect Carnivore Keto Chicken Casserole Recipe

To achieve the best results with your Carnivore Keto Chicken Casserole, consider these helpful tips. They can ensure your casserole turns out delicious every time.

  • Choose Quality Ingredients: Use high-quality chicken and fresh cheeses to improve flavor and texture.
  • Don’t Overmix: Mix ingredients just until combined to maintain a tender texture in the casserole.
  • Adjust Cheese Types: Experiment with different cheese blends like cheddar or gouda for unique flavor profiles.
  • Let it Rest: Allowing the casserole to rest before serving helps it set up nicely, making it easier to cut and serve.

Best Side Dishes for Carnivore Keto Chicken Casserole Recipe

Complementing your Carnivore Keto Chicken Casserole with the right side dishes can create a well-rounded meal. Here are some fantastic options:

  1. Zucchini Noodles: Lightly sautéed zucchini noodles offer a low-carb alternative that pairs well with rich casseroles.
  2. Cauliflower Rice: Fluffy cauliflower rice provides a great base that absorbs flavors from the casserole.
  3. Roasted Brussels Sprouts: Crispy roasted Brussels sprouts add crunch and bitterness that balances the dish’s creaminess.
  4. Steamed Asparagus: Lightly steamed asparagus drizzled with lemon juice enhances freshness alongside the casserole.
  5. Garlic Butter Mushrooms: Sautéed mushrooms in garlic butter bring umami flavors that complement chicken beautifully.
  6. Eggplant Chips: Crunchy baked eggplant chips serve as a delightful snack or side that fits perfectly within keto guidelines.

Common Mistakes to Avoid

Making a Carnivore Keto Chicken Casserole Recipe can be simple, but some common mistakes may affect the outcome. Here are a few tips to ensure your casserole turns out perfectly.

  • Skipping the cream cheese softening: Not softening cream cheese can lead to lumps in your mixture. Always let it sit at room temperature before mixing.
  • Overbaking the casserole: If you bake too long, the dish can become dry. Keep an eye on it and check for bubbles and browning at the 25-minute mark.
  • Not seasoning enough: Failing to season properly can leave your casserole bland. Use garlic and onion powder generously for added flavor.
  • Ignoring ingredient temperatures: Using cold ingredients can affect how well they combine. Make sure eggs and cream are at room temperature for a smoother mixture.
  • Forgetting about resting time: Cutting into the casserole immediately can cause it to fall apart. Let it rest for 5 minutes for better slicing.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • The casserole keeps well in the fridge for up to 3 days.

Freezing Carnivore Keto Chicken Casserole Recipe

  • Wrap portions tightly with plastic wrap or aluminum foil.
  • It can be frozen for up to 2 months for best quality.

Reheating Carnivore Keto Chicken Casserole Recipe

  • Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 15-20 minutes until warm.
  • Microwave: Place on a microwave-safe plate, cover, and heat in 1-minute intervals until hot.
  • Stovetop: In a skillet over low heat, stir occasionally until heated through.

Frequently Asked Questions

What is a Carnivore Keto Chicken Casserole Recipe?

A Carnivore Keto Chicken Casserole Recipe is a low-carb dish that combines chicken, cheese, and cream for a rich, satisfying meal perfect for keto diets.

How many servings does this casserole make?

This recipe yields four servings, making it ideal for family dinners or meal prep.

Can I customize my Carnivore Keto Chicken Casserole Recipe?

Absolutely! You can add different meats or vegetables that fit within your dietary preferences while maintaining that delicious creamy texture.

What should I serve with this casserole?

Pair it with leafy greens or steamed vegetables to keep your meal balanced and nutritious alongside the rich flavors of the casserole.

Final Thoughts

The Carnivore Keto Chicken Casserole Recipe offers comfort and convenience, making it a delightful option for any dinner table. With its creamy texture and rich flavors, this dish is not only satisfying but also highly customizable. Try adding your favorite ingredients or spices to make it uniquely yours!

Print

Carnivore Keto Chicken Casserole Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the rich flavors of the Carnivore Keto Chicken Casserole Recipe, a creamy and cheesy dish that perfectly caters to your low-carb lifestyle. This casserole is not only quick to prepare—taking just 10 minutes—but also versatile enough for casual family dinners or special occasions. With its satisfying combination of shredded chicken, cream cheese, and savory spices, it’s a meal that appeals to both kids and adults alike. Enjoy it on its own or pair it with fresh greens for a complete dining experience. Ideal for meal prep, this hearty casserole will keep you fueled throughout the week.

  • Author: Valerie
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: Keto

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 4 ounces cream cheese (softened)
  • ½ cup heavy cream
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 4 slices cooked Turkey Bacon (crumbled)
  • 2 large eggs
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine softened cream cheese, heavy cream, eggs, garlic powder, onion powder, salt, and black pepper until smooth.
  3. Stir in shredded chicken, half of the mozzarella cheese, and all of the Parmesan until well mixed.
  4. Pour the mixture into a greased 8×8-inch baking dish and spread evenly.
  5. Top with remaining mozzarella cheese and crumbled Turkey Bacon.
  6. Bake for about 25 minutes or until bubbly and golden brown.
  7. Allow to rest for 5 minutes before serving.

Nutrition

  • Serving Size: 1/4 casserole (210g)
  • Calories: 400
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 180mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star