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Air Fryer Baby Potatoes Cooked Whole

Air Fryer Baby Potatoes Cooked Whole

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Indulge in the delightful simplicity of Air Fryer Baby Potatoes Cooked Whole, a versatile side dish that brings out the natural flavors of tender red potatoes. Perfect for any occasion—from family dinners to holiday feasts—these little gems are seasoned with garlic powder and smoked paprika, creating a crispy exterior and fluffy interior that everyone will love. With minimal prep time and simple ingredients, this recipe is not only quick to make but also a crowd-pleaser. Serve them alongside your favorite grilled chicken or roasted vegetables for a wholesome meal that’s sure to impress.

Ingredients

Scale
  • 1 pound red potatoes or baby potatoes (about 12-15)
  • 1 tablespoon olive oil
  • ½ teaspoon garlic powder
  • ½ teaspoon smoked paprika
  • ½ teaspoon sea salt
  • ½ teaspoon black pepper

Instructions

  1. Wash and dry the potatoes, then place them in a mixing bowl.
  2. Add olive oil, garlic powder, smoked paprika, sea salt, and black pepper. Toss until evenly coated.
  3. Pour the seasoned potatoes into the air fryer basket.
  4. Set the temperature to 400°F (200°C) and cook for 23-25 minutes, shaking halfway through for even cooking.
  5. Once fork-tender, remove from the air fryer and serve hot.

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