Brownie In A Mug
Indulge in the ultimate comfort food with this Brownie In A Mug recipe! Ready in just two minutes, it’s the perfect single-serving dessert for satisfying those chocolate cravings on a whim. This easy-to-make brownie features a rich, fudgy texture that is simply irresistible for any chocolate lover. With minimal ingredients and simple preparation, you can enjoy a warm, decadent treat whether it’s after dinner or during an afternoon slump. Plus, the best part? You can easily customize it by adding your favorite mix-ins or toppings.
- Prep Time: 1 minute
- Cook Time: 1 minute
- Total Time: 2 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Ingredients
Scale
- 2 tablespoons almond flour
- 1 tablespoon sugar
- 1 tablespoon cocoa powder
- 1/8 teaspoon baking powder
- 1 tablespoon almond butter
- 3 tablespoons milk (unsweetened almond milk recommended)
- 1 tablespoon chocolate chips (optional)
Instructions
- Lightly grease a small microwave-safe bowl or ramekin.
- In your bowl, combine almond flour, sugar, cocoa powder, and baking powder.
- Stir in almond butter and milk until smooth; if using chocolate chips, fold them in now.
- Microwave in 30-second intervals until desired texture is reached; let sit for one minute before enjoying.
Nutrition
- Serving Size: 1 mug brownie (120g)
- Calories: 330
- Sugar: 12g
- Sodium: 100mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 0mg
Find it online: https://lowfatflavor.com/brownie-in-a-mug/