Chai Hot Chocolate
Indulge in the cozy comfort of our Chai Hot Chocolate—a delightful fusion of rich chocolate and aromatic chai spices that warms the soul. This creamy beverage is perfect for chilly evenings or festive gatherings, offering a unique twist on your classic hot cocoa.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Stovetop
- Cuisine: Beverage
Ingredients
Scale
- 1 cup water
- 4 chai tea bags
- 1 cup cane sugar
- 2 tsp vanilla extract
- 1 cup almond milk
- 4–6 squares dark chocolate, chopped
- 1–2 tbsp chai syrup
- 1 tbsp cacao powder
- ¼–½ tsp vanilla extract
- ¼ tsp ground cinnamon
- Small pinch sea salt
Instructions
- Prepare the Chai Syrup: Boil water in a saucepan, steep chai tea bags for 5 minutes, stir in sugar until dissolved, then add vanilla extract.
- Make the Hot Chocolate: In the same saucepan, heat almond milk and dark chocolate over low heat until melted. Mix in chai syrup, cacao powder, vanilla extract, cinnamon, and salt.
- Serve: Pour into heatproof mugs. Top with whipped cream and sprinkle with chai spice if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 28g
- Sodium: 50mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://lowfatflavor.com/chai-hot-chocolate/