Cheesecake Stuffed Baked Apples
Indulge in the warm, comforting flavors of Cheesecake Stuffed Baked Apples, a delightful dessert that marries sweet baked apples with a rich and creamy cheesecake filling. Perfect for any occasion, this easy-to-make treat elevates traditional apple desserts with a luscious twist. With each bite, you’ll experience the tender sweetness of fresh apples complemented by a velvety cheesecake mixture and a crunchy topping. Customize your creation with your favorite nuts or chocolate chips for an extra layer of flavor. Whether enjoyed at family gatherings or as a comforting evening dessert, these stuffed apples are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 firm apples (Granny Smith or Honeycrisp)
- 8 oz cream cheese (softened)
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1/2 cup graham cracker crumbs
- 2 tbsp butter (melted)
Instructions
- Preheat your oven to 375°F (190°C).
- Wash and core each apple, leaving the bottom intact.
- In a bowl, mix cream cheese, sugar, vanilla extract, and cinnamon until smooth.
- Fill each apple with the cheesecake mixture, pressing down lightly.
- In another bowl, combine graham cracker crumbs, melted butter, and a sprinkle of cinnamon to create the topping.
- Sprinkle the topping over each stuffed apple and press slightly to adhere.
- Drizzle lemon juice over the apples and bake in a baking dish for 25-30 minutes until tender.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1 stuffed apple (approximately 180g)
- Calories: 280
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://lowfatflavor.com/cheesecake-stuffed-baked-apples/