Creamy Keto Tuscan Chicken Soup
Creamy Keto Tuscan Chicken Soup is a delightful dish that combines rich flavors with wholesome ingredients, making it perfect for cozy dinners or meal prep. With only 4.9g net carbs per serving, this soup is a comforting option for those following a keto diet. Whether you’re serving it on a chilly evening or sharing it with friends at a gathering, its creamy texture and savory taste are sure to please everyone at the table.
Why You’ll Love This Recipe
- Quick and Easy: This soup can be prepared in just 40 minutes, making it perfect for busy weeknights.
- Rich Flavor Profile: The combination of sun-dried tomatoes and Italian seasoning creates a deliciously robust flavor that elevates this dish.
- Keto-Friendly: With low net carbs, this dish fits perfectly into your keto lifestyle without compromising on taste.
- Versatile Meal: Enjoy it as a main course or pair it with a fresh salad for a complete meal.
- Family-Friendly: Kids will love the creamy texture and rich flavors, making it an ideal choice for family dinners.
Tools and Preparation
To make Creamy Keto Tuscan Chicken Soup, having the right tools at your disposal can streamline the cooking process. Here’s what you’ll need:
Essential Tools and Equipment
- Dutch oven or stockpot
- Cutting board
- Chef’s knife
- Blender or immersion blender
- Measuring cups and spoons
Importance of Each Tool
- Dutch oven or stockpot: Ideal for even heat distribution, ensuring your soup cooks uniformly.
- Blender or immersion blender: Essential for creating the creamy texture by blending the cauliflower smoothly into the soup.

Ingredients
To prepare Creamy Keto Tuscan Chicken Soup, gather the following ingredients:
For the Soup Base
- 2 tbsp butter or olive oil (divided)
- 1 1/2 lb chicken thighs (cut into 1/2 inch pieces)
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/3 cup chopped sun dried tomatoes
- 4 cloves garlic
For Flavor Enhancements
- 1 tbsp tomato paste
- 1 tsp Italian seasoning
For the Creamy Texture
- 4 cups chicken broth
- 8 ounces cauliflower florets
- 6 ounces fresh spinach
- 1/2 cup heavy whipping cream
- 1/2 cup grated Parmesan cheese
How to Make Creamy Keto Tuscan Chicken Soup
Step 1: Heat the Oil
In a Dutch oven or stockpot set over medium heat, add 1 tablespoon of the butter or oil. While it’s heating, sprinkle the chicken with salt and pepper.
Step 2: Cook the Chicken
Add the chicken and sun-dried tomatoes to the pan. Sauté until the chicken is cooked through, about 5 to 7 minutes. Remove to a plate once done.
Step 3: Sauté Aromatics
Add the remaining butter to the pan. Stir in garlic, tomato paste, and Italian seasoning. Sauté for about 2 minutes until fragrant. Then stir in the broth.
Step 4: Cook Cauliflower
Add cauliflower florets to the pot and bring everything to a boil. Reduce heat to a simmer and cook until cauliflower is tender, approximately 10 minutes. Blend until smooth using either a blender or an immersion blender.
Step 5: Combine Ingredients
Return the blended soup along with chicken and sun-dried tomatoes back into the pot. Bring back to a simmer and add spinach until wilted.
Step 6: Add Cream and Cheese
Stir in heavy whipping cream and Parmesan cheese until well combined. Serve with additional grated Parmesan on top if desired.
How to Serve Creamy Keto Tuscan Chicken Soup
Creamy Keto Tuscan Chicken Soup is a versatile dish that can be enjoyed in various ways. Whether you’re serving it for a cozy dinner or a casual lunch, these suggestions will enhance your meal experience.
Pair with a Fresh Salad
- Caesar Salad – Crisp romaine lettuce topped with homemade keto-friendly Caesar dressing and parmesan cheese.
- Caprese Salad – A refreshing mix of fresh mozzarella, tomatoes, and basil drizzled with olive oil and balsamic vinegar.
Accompany with Low-Carb Bread
- Keto Garlic Bread – Made from almond flour for a delicious low-carb alternative that pairs perfectly with the soup.
- Cloud Bread – Light and airy bread that is simple to make and complements the creamy texture of the soup.
Serve as an Appetizer
- Small Bowls Before the Main Course – Offer smaller portions of the soup as a starter to whet your guests’ appetites.
- Mini Soup Shots – Serve in shot glasses for a fun and elegant appetizer at gatherings.
How to Perfect Creamy Keto Tuscan Chicken Soup
To make your Creamy Keto Tuscan Chicken Soup even better, follow these helpful tips.
- Use Quality Ingredients – Opt for fresh chicken thighs and high-quality chicken broth for maximum flavor.
- Adjust Seasonings – Taste the soup before serving and adjust salt, pepper, or spices according to your preference.
- Blend Until Smooth – Ensure the cauliflower is well-blended for that creamy consistency; an immersion blender works great for this.
- Add Extra Veggies – Incorporate additional vegetables like zucchini or bell peppers for added nutrition and color.
- Top with Fresh Herbs – Garnish with fresh basil or parsley right before serving for an aromatic touch.
Best Side Dishes for Creamy Keto Tuscan Chicken Soup
Pair your Creamy Keto Tuscan Chicken Soup with these delightful side dishes to create a well-rounded meal.
- Keto Zucchini Noodles – Spiralized zucchini tossed in olive oil makes a light yet filling side.
- Roasted Asparagus – Drizzle asparagus spears with olive oil, season, and roast until tender; it’s a quick and tasty side.
- Stuffed Bell Peppers – Fill bell peppers with cauliflower rice, cheese, and herbs for a colorful addition.
- Garlic Parmesan Green Beans – Sauté green beans in garlic butter and finish with parmesan for extra flavor.
- Crispy Kale Chips – Bake kale leaves until crispy; they make a crunchy snack or side that’s low in carbs.
- Avocado Salad – Combine diced avocado, cucumber, and lime juice for a refreshing side dish rich in healthy fats.
Common Mistakes to Avoid
Making Creamy Keto Tuscan Chicken Soup can be simple, but there are common pitfalls to watch out for.
- Skipping the seasoning: Not seasoning the chicken before cooking can lead to bland flavors. Always season with salt and pepper beforehand.
- Overcooking the cauliflower: If you cook the cauliflower too long, it can become mushy. Aim for tender but not falling apart, about 10 minutes on simmer.
- Using low-quality broth: A poor-quality broth can diminish the soup’s flavor. Choose a good-quality chicken broth for the best results.
- Not blending enough: Failing to blend the soup thoroughly will result in a chunky texture. Blend until smooth for creaminess.
- Ignoring the spinach: Adding spinach too early may lead to overcooked greens. Stir it in just before serving for optimal texture and freshness.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- It lasts up to 3-4 days in the refrigerator.
Freezing Creamy Keto Tuscan Chicken Soup
- Use freezer-safe containers or bags.
- It can be frozen for up to 2-3 months.
Reheating Creamy Keto Tuscan Chicken Soup
- Oven: Preheat to 350°F (175°C) and heat soup in an oven-safe dish until warmed through.
- Microwave: Heat in a microwave-safe bowl, stirring every minute until hot.
- Stovetop: Warm over medium heat, stirring occasionally until heated through.
Frequently Asked Questions
Here are some common questions about Creamy Keto Tuscan Chicken Soup.
What is Creamy Keto Tuscan Chicken Soup?
Creamy Keto Tuscan Chicken Soup is a rich and flavorful dish made with chicken, sun-dried tomatoes, and fresh spinach in a creamy base. It’s perfect for those following a keto diet.
Can I use other meats in this recipe?
Yes! You can substitute chicken with turkey or beef if desired, maintaining similar cooking times.
How many carbs are in Creamy Keto Tuscan Chicken Soup?
Each serving contains about 4.9g net carbs, making it suitable for a keto-friendly meal plan.
Can I add more vegetables?
Absolutely! Feel free to incorporate other low-carb vegetables like zucchini or bell peppers based on your preference.
Final Thoughts
Creamy Keto Tuscan Chicken Soup is not only delicious but also versatile. You can easily customize it by adding your favorite low-carb vegetables or adjusting the seasonings. This comforting dish is sure to please everyone at your table, so give it a try today!
Creamy Keto Tuscan Chicken Soup
Indulge in the delightful Creamy Keto Tuscan Chicken Soup, a perfect blend of rich flavors and wholesome ingredients designed for cozy dinners or meal prep. With just 4.9g net carbs per serving, this soup is an excellent choice for anyone following a keto lifestyle. Enjoy its creamy texture and savory taste on chilly evenings or share it with friends at gatherings—the satisfying taste will surely please everyone at your table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Cooking
- Cuisine: Italian
Ingredients
- 2 tbsp butter or olive oil
- 1 1/2 lb chicken thighs, cut into 1/2 inch pieces
- 1/3 cup chopped sun-dried tomatoes
- 4 cloves garlic, minced
- 4 cups chicken broth
- 8 ounces cauliflower florets
- 6 ounces fresh spinach
- 1/2 cup heavy whipping cream
- 1/2 cup grated Parmesan cheese
- 1 tbsp tomato paste
- 1 tsp Italian seasoning
Instructions
- Heat butter or oil in a Dutch oven over medium heat. Season chicken with salt and pepper, then add to the pot along with sun-dried tomatoes. Sauté until chicken is cooked through (5–7 minutes), then set aside.
- Add remaining butter to the pot; sauté garlic, tomato paste, and Italian seasoning for about 2 minutes until fragrant. Stir in chicken broth.
- Add cauliflower florets; bring to a boil, then simmer for about 10 minutes until tender. Blend until smooth using an immersion blender.
- Return the blended mixture to the pot with chicken and sun-dried tomatoes. Stir in spinach until wilted.
- Mix in heavy cream and Parmesan cheese until well combined. Serve hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 410
- Sugar: 3g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 130mg