Crockpot Steak Bites

These Crockpot Steak Bites are not only juicy and flavorful, but they also offer an incredibly easy way to prepare a delicious meal. With sirloin steak simmering in a rich au jus sauce, this slow-cooked dish serves as perfect comfort food for busy nights or family gatherings. Simply sear the steak, toss it into the Crockpot, and let it do the work for you!

Why You’ll Love This Recipe

• Effortless Cooking: Just sear, set, and forget! This recipe requires minimal prep time.
• Rich Flavor: The combination of beef stock and au jus mix creates a savory sauce that enhances the steak’s taste.
• Versatile Dish: Perfect for weeknight dinners, game day snacks, or even special occasions.
• Healthy Comfort Food: Packed with protein and made with wholesome ingredients, it’s a satisfying meal without guilt.
• Easy Cleanup: Cook everything in one pot—less mess means more time to enjoy your meal.

Tools and Preparation

Preparing Crockpot Steak Bites is straightforward, but having the right tools makes it even easier. Below are essential tools you’ll need to whip up this delightful dish.

Essential Tools and Equipment

• 6-quart Crockpot
• Skillet
• Cutting board
• Sharp knife
• Large bowl

Importance of Each Tool

• 6-quart Crockpot: Ideal for slow cooking, it ensures even heat distribution for tender steak bites.
• Skillet: Great for searing the steak before adding it to the Crockpot, enhancing flavor through caramelization.
• Cutting board & Sharp knife: Essential for efficiently prepping your ingredients by cutting the steak and vegetables.

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Ingredients

For these delicious Crockpot Steak Bites, gather the following ingredients:

For the Steak Bites

• 3 pounds sirloin steak, cut into bite-sized pieces
• 2 teaspoons kosher salt
• 1 teaspoon black pepper
• 2 tablespoons olive oil

For the Sauce

• 1 small sweet onion, thinly sliced
• 3 cloves garlic, thinly sliced
• 1 cup unsalted beef stock or broth
• 1 ounce au jus gravy mix (1 packet)
• 4 tablespoons unsalted butter, thinly sliced

For Garnish (Optional)

• Fresh chopped parsley

How to Make Crockpot Steak Bites

Step 1: Prepare the Steak

1. Place steak pieces in a large bowl and toss with kosher salt and black pepper until evenly coated.

Step 2: Sear the Steak

1. Heat a skillet over medium-high heat.
2. Add 1 tablespoon of olive oil to the skillet.
3. Sear half of the seasoned steak pieces until browned on all sides (about 2-3 minutes).
4. Repeat with remaining olive oil and steak.

Step 3: Combine Ingredients in the Crockpot

1. Transfer all seared steak pieces into a 6-quart Crockpot.
2. Add thinly sliced onion and garlic on top of the steak, tossing gently.

Step 4: Add Liquid Ingredients

1. Pour unsalted beef stock over everything in the Crockpot.
2. Sprinkle au jus gravy mix evenly on top of the mixture.

Step 5: Finish with Butter

1. Lay thin slices of butter evenly over the top of the steak.

Step 6: Cook

1. Cover and cook on HIGH for 3–4 hours or LOW for 6–8 hours until tender.

Step 7: Serve

1. Garnish with fresh parsley before serving if desired.

Enjoy your hearty and flavorful Crockpot Steak Bites!

How to Serve Crockpot Steak Bites

Crockpot Steak Bites are versatile and can be served in various ways to suit your taste. Whether you want a hearty meal or a light bite, these steak bites can be customized to fit any occasion.

On a Bed of Rice

• Serve the steak bites over a fluffy bed of white or brown rice for a filling meal that absorbs all the delicious juices.

In Tacos

• Spoon the steak bites into soft tortillas and top with fresh salsa, avocado, and cheese for a fun taco night.

With Mashed Potatoes

• Pair the steak bites with creamy mashed potatoes to create a comforting dish. The rich sauce complements the potatoes beautifully.

As Sliders

• Use small buns to make sliders. Add pickles and your favorite sauce for a tasty appetizer at gatherings.

Over Salad

• For a lighter option, place the steak bites on top of mixed greens with your choice of dressing. This adds freshness and crunch.

With Crusty Bread

• Serve the steak bites with crusty bread on the side for dipping. The bread soaks up the flavorful au jus sauce perfectly.

How to Perfect Crockpot Steak Bites

To ensure your Crockpot Steak Bites come out perfectly every time, consider these helpful tips.

• Choose Quality Meat: Use high-quality sirloin steak for better flavor and tenderness. Fresh cuts make all the difference in slow cooking.

• Sear for Flavor: Always sear your steak pieces before adding them to the crockpot. This step enhances flavor through caramelization.

• Layer Ingredients Wisely: Place onions and garlic on top of the meat when cooking. This helps infuse their flavors throughout the dish.

• Adjust Cooking Time: Monitor cooking times based on your crockpot model; some cook faster than others. Ensure the meat is tender but not overcooked.

• Garnish with Fresh Herbs: A sprinkle of fresh parsley before serving adds color and brightness to your dish, enhancing its appeal.

• Use Broth for Depth: Opt for homemade or quality beef stock for added richness in flavor compared to store-bought options.

Best Side Dishes for Crockpot Steak Bites

Pairing side dishes with your Crockpot Steak Bites can enhance your meal experience. Here are some delicious options:

1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic elevate this classic side to pair wonderfully with steak bites.

2. Steamed Veggies: A medley of steamed broccoli, carrots, and cauliflower adds color and nutrition, balancing out the richness of the steak.

3. Roasted Brussels Sprouts: Crispy roasted Brussels sprouts with balsamic drizzle create a delightful contrast to tender steak bites.

4. Coleslaw: A tangy coleslaw brings crunch and zest, making it an excellent companion for savory flavors in this dish.

5. Cornbread: Sweet cornbread is perfect for soaking up sauces from the steak bites, adding a comforting touch to your meal.

6. Cauliflower Rice: For a low-carb option, serve cauliflower rice seasoned with herbs as a light alternative that pairs well without overwhelming flavors.

7. Grilled Asparagus: Lightly grilled asparagus offers a fresh taste that complements the hearty nature of steak bites beautifully.

8. Baked Sweet Potatoes: Sweet potatoes provide natural sweetness and fiber, making them an ideal counterpart to savory steak flavors.

Common Mistakes to Avoid

Avoiding mistakes will help you make the best Crockpot Steak Bites. Here are some common pitfalls and how to steer clear of them:

• Skipping the Searing: Not searing the steak before adding it to the crockpot can result in less flavor. Always sear your meat to lock in juices and enhance taste.
• Overcrowding the Crockpot: Filling the crockpot too much can lead to uneven cooking. Make sure there’s enough space for the ingredients to cook evenly.
• Ignoring Cooking Times: Cooking for too long on high or low can dry out the steak. Use a timer and check for doneness regularly.
• Not Using Enough Liquid: Insufficient liquid can cause the dish to burn. Always ensure there’s enough broth or stock to keep everything moist.
• Forgetting About Seasoning: Under-seasoning can make your dish bland. Be generous with salt, pepper, and other spices for maximum flavor.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Enjoy within 3–4 days for optimal freshness.

Freezing Crockpot Steak Bites

• Place cooled steak bites in freezer-safe bags or containers.
• Freeze for up to 2–3 months; label with date for easy tracking.

Reheating Crockpot Steak Bites

• Oven: Preheat oven to 350°F (175°C). Place steak bites in a baking dish covered with foil until heated through, about 20 minutes.
• Microwave: Use a microwave-safe container and cover loosely. Heat in 1-minute intervals until hot, stirring between intervals.
• Stovetop: Warm over low heat in a skillet, stirring gently until heated through, about 5-10 minutes.

Frequently Asked Questions

Here are some common questions about making Crockpot Steak Bites:

Can I use other cuts of beef for Crockpot Steak Bites?

Yes, you can use different cuts like chuck or flank steak if you prefer. Just ensure they are cut into bite-sized pieces and follow the same cooking instructions.

How do I make my Crockpot Steak Bites spicier?

To add spice, incorporate red pepper flakes or diced jalapeños when cooking. Adjust according to your heat preference.

Can I prepare Crockpot Steak Bites in advance?

Definitely! You can prepare all ingredients ahead of time and store them in the fridge. When ready to cook, simply add them to the crockpot.

What sides go well with Crockpot Steak Bites?

These steak bites pair nicely with mashed potatoes, rice, or steamed vegetables. Feel free to mix and match based on your preferences!

How should I adjust cooking times for smaller batches?

If cooking a smaller batch, reduce cooking time by about an hour on both high and low settings. Check for doneness along the way.

Final Thoughts

Crockpot Steak Bites are not only delicious but also versatile. You can easily customize this recipe with different spices or vegetables based on your taste preferences. This comforting dish is perfect for busy nights or gatherings—give it a try!