Easy Keto Ramen Recipe
Discover the joy of a comforting, low-carb meal with this Easy Keto Ramen Recipe. Packed with hearty flavors and vibrant vegetables, this dish is perfect for a quick lunch or dinner that won’t derail your keto lifestyle. Using Miracle noodles, you can indulge in the delightful ramen experience without the guilt of excess carbs. This recipe combines savory chicken and beef broths with fresh spinach and mushrooms, delivering a nutritious and satisfying bowl of goodness. With just 30 minutes from start to finish, it’s an ideal solution for busy days when you crave something delicious yet health-conscious.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Main
- Method: Cooking
- Cuisine: Asian
Ingredients
Scale
- 2 hard-boiled eggs
- 1/2 tsp olive oil
- 1 tbsp ginger paste
- 1 tsp garlic chili sauce
- 1 cup chicken broth
- 2 cups beef broth
- 1 package Miracle noodles (spaghetti form)
- 1 cup sliced mushrooms
- 3 cups raw spinach
Instructions
- Heat olive oil in a deep-sided skillet over medium heat.
- Sauté ginger paste and garlic chili sauce for about 30 seconds until fragrant.
- Stir in chicken broth, beef broth, and whisk to combine.
- Add sliced mushrooms and Miracle noodles; boil until mushrooms are tender.
- Incorporate raw spinach until it wilts into the broth.
- Serve in bowls, garnished with shaved radishes and chopped green onions.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 350
- Sugar: 3g
- Sodium: 1200mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 210mg
Find it online: https://lowfatflavor.com/easy-keto-ramen-recipe/