Easy Vegan Twix Bars
Indulge in the delightful layers of Easy Vegan Twix Bars, where a buttery shortbread base meets creamy caramel and rich chocolate. This plant-based treat is perfect for satisfying your sweet cravings without compromising on taste. Simple to prepare and versatile enough for any occasion, these bars are sure to become a favorite among dessert lovers. Make them for gatherings, as a snack, or simply to enjoy at home. Each bite offers a unique combination of textures and flavors that will impress family and friends alike!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Ingredients
Scale
- 300g plain flour (or gluten-free)
- 200g dairy-free block butter
- 640g vegan sweetened condensed milk
- 250g dairy-free dark chocolate
- 100g light brown sugar
- 10g caster sugar
- 1 teaspoon vanilla extract
- Flaked sea salt (optional)
Instructions
- Preheat the oven to 180°C (350°F). In a mixing bowl, combine flour, caster sugar, and cold dairy-free butter until crumbly. Add vanilla extract and mix.
- Press the mixture into a lined baking tray and bake for 15-20 minutes until golden. Let cool.
- For the caramel, melt the vegan sweetened condensed milk, dairy-free butter, and light brown sugar in a saucepan over medium heat until smooth; simmer for 5-7 minutes until thickened.
- Pour the caramel over the cooled shortbread layer.
- Melt the dairy-free dark chocolate and pour over the caramel, spreading evenly. Chill in the fridge for at least an hour before slicing.
Nutrition
- Serving Size: 1 bar (approx. 50g)
- Calories: 220
- Sugar: 18g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://lowfatflavor.com/easy-vegan-twix-bars/