Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat! These delightful rolls combine the comforting flavors of cinnamon and maple with the savory crunch of turkey bacon. Perfect for breakfast or brunch, they are sure to impress your family and friends. The unique blend of sweet and savory makes these cinnamon rolls a standout choice for any occasion, whether it’s a cozy weekend morning or a festive gathering.
Why You’ll Love This Recipe
- Delicious Flavor Combination: The sweet maple syrup paired with crispy turkey bacon creates an irresistible taste.
- Quick and Easy: With just a few simple steps, you can whip up these rolls in under 40 minutes.
- Versatile Occasion: Ideal for breakfast, brunch, or even dessert—everyone will love them!
- Family-Friendly: Kids will enjoy helping to make these fun and tasty treats.
- Impressive Presentation: Golden brown rolls topped with maple syrup look as good as they taste.
Tools and Preparation
Before diving into this delicious recipe, gather your tools to ensure a smooth cooking experience.
Essential Tools and Equipment
- Baking sheet
- Wire rack
- Foil
- Greased baking dish
Importance of Each Tool
- Baking sheet: Provides even heat distribution, helping your cinnamon rolls bake perfectly.
- Wire rack: Allows the turkey bacon to cook evenly and become crispy without excess grease.

Ingredients
To make Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat, you’ll need the following ingredients:
- 1 can of Pillsbury Cinnamon Rolls
- 8 pieces of Turkey Bacon
- 2 tablespoons of brown sugar
- 1/4 cup of maple syrup, plus 1 tablespoon for drizzling
How to Make Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top. Arrange the turkey bacon strips on the rack and sprinkle them with the brown sugar. Bake for 15-20 minutes or until the turkey bacon is crispy. Let the turkey bacon cool slightly, then chop it into bite-sized pieces.
Step 2: Prepare the Cinnamon Rolls
Open the can of Pillsbury Cinnamon Rolls and gently unroll each one. Drizzle the 1/4 cup of maple syrup over the unrolled dough, making sure to cover the entire surface. Sprinkle the chopped turkey bacon evenly across each roll.
Step 3: Bake the Rolls
Re-roll the cinnamon rolls and place them in a greased baking dish. Bake according to package instructions, usually 13-17 minutes, until the rolls are golden brown and bubbling.
Step 4: Finish with Icing
Once the Maple Turkey Bacon Cinnamon Rolls are baked, remove them from the oven and let them cool for 2 minutes. Drizzle the included icing over the top, then finish with the remaining 1 tablespoon of maple syrup.
Enjoy your delicious creation! These cinnamon rolls are perfect for sharing or savoring all by yourself.
How to Serve Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Maple Turkey Bacon Cinnamon Rolls are a delightful breakfast option that can be served in various ways to elevate your morning experience. Here are some serving suggestions to make your meal even more enjoyable.
Add Fresh Fruit
- Berries: Serve with fresh strawberries, blueberries, or raspberries for a burst of flavor.
- Bananas: Sliced bananas add a creamy texture that complements the sweetness of the rolls.
Pair with Coffee
- Brewed Coffee: A warm cup of coffee enhances the flavors of the cinnamon rolls while providing a comforting start to your day.
- Iced Coffee: For a refreshing twist, serve these cinnamon rolls with chilled iced coffee on warmer days.
Serve with Whipped Cream
- Homemade Whipped Cream: A dollop of homemade whipped cream adds richness and makes for an indulgent treat.
- Flavored Whipped Cream: Experiment with vanilla or maple-flavored whipped cream to add extra dimension.
Top with Nuts
- Chopped Pecans: Sprinkle chopped pecans over the rolls for added crunch and nutty flavor.
- Sliced Almonds: Thinly sliced almonds bring a light crunch and complement the maple syrup perfectly.
How to Perfect Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Making the perfect Maple Turkey Bacon Cinnamon Rolls is all about attention to detail. Here are some tips to ensure your rolls turn out delicious every time.
- Use Fresh Ingredients: Ensure your turkey bacon is fresh for the best flavor and texture.
- Monitor Baking Time: Keep an eye on the baking time; overbaking can lead to dry rolls. Aim for golden brown.
- Let Cool Slightly: Allow the rolls to cool slightly before drizzling icing; this helps it set better on the warm surface.
- Experiment with Toppings: Feel free to get creative with toppings like nuts or flavored syrups for added flair.
Best Side Dishes for Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Pairing side dishes with your Maple Turkey Bacon Cinnamon Rolls can enhance your breakfast experience. Consider these delicious options:
- Fruit Salad: A colorful mix of seasonal fruits adds freshness and balances the sweetness of the rolls.
- Yogurt Parfait: Layer yogurt with granola and berries for a creamy and crunchy side that complements the cinnamon rolls nicely.
- Hash Browns: Crispy hash browns provide a savory contrast, making them an ideal companion for sweet cinnamon rolls.
- Scrambled Eggs: Fluffy scrambled eggs offer protein and richness, creating a well-rounded breakfast plate.
- Green Smoothie: A nutrient-packed green smoothie is refreshing and light, perfect alongside sweet treats.
- Oatmeal: A warm bowl of oatmeal topped with fruit or nuts offers heartiness without overpowering the main dish.
Common Mistakes to Avoid
When making Maple Turkey Bacon Cinnamon Rolls, it’s easy to make a few common mistakes that can affect the outcome. Here are some pitfalls to watch out for:
- Not Preheating the Oven: Always preheat your oven before baking. This ensures even cooking and helps achieve that golden-brown finish.
- Skipping the Cooling Step: Allowing your Turkey Bacon to cool before chopping is crucial. If you chop it too soon, it can become chewy instead of crispy.
- Overfilling the Rolls: Be careful not to overload the cinnamon rolls with too much filling. Excess can spill out during baking and create a mess.
- Ignoring Baking Times: Follow the baking time on the package instructions closely. Opening the oven door too often can affect the rising process.
- Not Using Enough Maple Syrup: Ensure you drizzle enough maple syrup over both the dough and finished rolls for that perfect sweet flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container for up to 3 days.
- Place parchment paper between layers if stacking to prevent sticking.
Freezing Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
- Wrap each roll individually in plastic wrap, then place them in a freezer-safe bag for up to 2 months.
- Thaw overnight in the refrigerator before reheating.
Reheating Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
- Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until warm.
- Microwave: Heat one roll at a time for about 15-20 seconds until warm.
- Stovetop: Place rolls in a skillet with a lid on low heat for about 5 minutes, checking frequently.
Frequently Asked Questions
If you have questions about making these delicious cinnamon rolls, you’re not alone! Here are some common queries:
How do I make my Maple Turkey Bacon Cinnamon Rolls extra fluffy?
To ensure fluffiness, make sure your baking powder is fresh and avoid overmixing the dough when assembling your rolls.
Can I use regular bacon instead of turkey bacon?
Yes, you can substitute regular bacon if preferred. Just be mindful of cooking times as regular bacon may require different treatment.
How long do Maple Turkey Bacon Cinnamon Rolls last?
In the refrigerator, they will last up to 3 days. For longer storage, consider freezing them.
Can I customize my rolls with other ingredients?
Absolutely! You can add nuts, chocolate chips, or dried fruits to enhance flavors and create your version of these delightful treats.
Final Thoughts
Maple Turkey Bacon Cinnamon Rolls are not just a breakfast item; they are a versatile treat perfect for any occasion. You can customize them according to your taste preferences while enjoying their sweet and savory fusion. Give this recipe a try; it’s sure to be loved by family and friends!
Indulge in Maple Turkey Bacon Cinnamon Rolls
Indulge in a delightful twist on your breakfast routine with Maple Turkey Bacon Cinnamon Rolls. These soft, gooey rolls are a perfect harmony of sweet maple syrup and the savory crunch of turkey bacon. Ideal for brunch gatherings or cozy mornings at home, they offer an irresistible flavor profile that will leave your family and friends asking for seconds. With minimal prep time and easy-to-follow steps, these cinnamon rolls are not only delicious but also a fun baking project for all ages. Top them off with a drizzle of maple syrup for an extra touch of sweetness. Enjoy the warm, comforting taste that makes every bite unforgettable!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 can of Pillsbury Cinnamon Rolls
- 8 pieces of turkey bacon
- 2 tablespoons brown sugar
- 1/4 cup maple syrup
- 1 tablespoon maple syrup for drizzling
Instructions
- Preheat your oven to 375°F (190°C). Prepare a baking sheet lined with foil and place a wire rack on top. Lay the turkey bacon strips on the rack, sprinkle with brown sugar, and bake for 15-20 minutes until crispy. Let cool and chop into small pieces.
- Open the cinnamon rolls can, unroll each roll, and drizzle with 1/4 cup maple syrup. Evenly distribute the chopped turkey bacon over the dough.
- Re-roll the cinnamon rolls tightly and place them in a greased baking dish. Bake according to package instructions (13-17 minutes) until golden brown.
- Remove from the oven, cool briefly, drizzle with icing from the package, and finish with an additional tablespoon of maple syrup.
Nutrition
- Serving Size: 1 cinnamon roll (68g)
- Calories: 230
- Sugar: 9g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg