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Keto Garlic Chicken

Keto Garlic Chicken

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Keto Garlic Chicken is a quick, flavorful dish that makes weeknight dinners effortless and satisfying. With tender chicken breast enveloped in a rich garlic butter sauce, this recipe not only caters to your taste buds but also aligns perfectly with low-carb diets. Ideal for meal prep or a cozy family dinner, each bite promises to be bursting with flavor while keeping your carb count low. Pair it with fresh vegetables or keto-friendly sides for a complete meal that you’ll love to make again and again.

Ingredients

Scale
  • 12 oz chicken breast, diced
  • 3 tablespoons butter, softened
  • 1 tablespoon olive oil
  • 3 garlic cloves, peeled
  • 1 bunch parsley, stems trimmed
  • Salt and pepper to taste
  • 10 cherry tomatoes, halved
  • 2 cups baby spinach
  • 2 tablespoons Parmesan cheese
  • 1 lemon

Instructions

  1. In a small blender, combine butter, olive oil, garlic, parsley, salt, and pepper. Blend until smooth and set aside.
  2. Heat a non-stick skillet over medium-high heat. Add diced chicken and sauté for about 3 minutes until browned.
  3. Squeeze lemon juice over the chicken and cook for another 2 minutes.
  4. Reduce heat to medium-low; add garlic butter mixture and stir until melted.
  5. Toss in cherry tomatoes; sauté for about 1 minute.
  6. Add baby spinach and cook until wilted (about 1 minute).
  7. Sprinkle with Parmesan cheese before serving.

Nutrition