Sugar Free Greek Yogurt Frosting
Elevate your desserts with this delightful Sugar Free Greek Yogurt Frosting. Perfect for cakes, cupcakes, or as a dip for fresh fruits, this frosting is both versatile and healthy. Made with creamy Greek yogurt and sugar-free powdered sugar, it provides a guilt-free indulgence without sacrificing flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 8 servings 1x
- Category: Dessert
- Method: No Cooking
- Cuisine: American
Ingredients
Scale
- 2 cups strained Greek yogurt
- 1 cup sugar-free powdered sugar
- 1 tsp vanilla extract (or alternative)
Instructions
- If not already strained, place Greek yogurt in a strainer lined with cheesecloth over a bowl and let drain overnight.
- In a large mixing bowl, combine strained yogurt, sugar-free powdered sugar, and vanilla extract using an electric mixer on low speed until blended.
- Gradually increase speed to high until the mixture is smooth.
- Adjust consistency by adding milk or more powdered sugar as needed.
- Refrigerate the frosting before use for best results.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 35
- Sugar: 0g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://lowfatflavor.com/sugar-free-greek-yogurt-frosting/